Guadalajara, Mexico Restaurants

Almacen del Bife
Located in the Plaza Andares, Guadalajara, Almacén del Bife offers an Argentinean gastronomic experience. The restaurant mixes flavors of the old World with the best gaucho-style steaks. For either business or pleasure, the restaurant offers a great menu and diverse wine list.

Almacen del Bife
Located in the Plaza Andares, Guadalajara, Almacen del Bife offers an Italian-Argentinean gastronomic experience. The restaurant mixes flavors of the old World with the best gaucho-style steaks. For either business or pleasure, the restaurant offers a great menu and diverse wine list.
Hours: Monday-Saturday 1:00pm-12:00am, Sunday 12:00pm-8:00pm

Amorcito Corazon
Garden-style, outdoor restaurant shaded with trees and lush greenery. The cooks fix-up the distinctive regional dishes, many of which are a product of the Colonial era's fusion of pre-Hispanic and European cuisines.
Hours: Sunday-Saturday 8:00am-2:30am

Angelo
A very romantic, tucked away, two storey, candlelit Italian restaurant with a nice balcony view.
Hours: Sunday-Saturday 1:00pm-12:00am

Angus
Angus at the Guadalajara Hilton specializes in premium cuts of beef served by an attentive, personable staff in a comfortable, Santa Fe-style decorated restaurant.
Hours: Monday-Saturday 1:00pm-1:00am, Sunday 1:00pm-5:00pm

Asador La Vaca Argentina
At Asador La Vaca Argentina, enjoy a trip through the gastronomic region of the Pampas in Argentina, guided by an authentic gaucho, the head Chef, Juan Angel Marcelo Pica. The meat used by the restaurant is all Angus certified. The extensive wine cellar offers wine from five continents and maintains a temperature of 18 degrees Celsius.

Asador La Vaca Argentina - Plaza Picacho
At Asador La Vaca Argentina you will enjoy a gastronomic trip through the pampas region of Argentina, guided by an authentic gaucho, our master griller Juan Angel Marcelo Pica. The meats that you will consume at Asador Vaca Argentina are Angus certified of 420 Kg. in weight. Our extensive wine list offers wines from five continents and they are maintained at a temperature of 18 degrees. En el Asador La Vaca Argentina disfrutara de un paseo por la gastronomía de la región de las pampas Argentinas, guiado por un autentico gaucho, nuestro maestro asador Juan Ángel Marcelo Pica. Las Carnes que Usted consume en el Asador La Vaca Argentina son de novillos de raza Angus certificados de 420 Kg. de peso máximo. Nuestra extensa cava ofrece vinos de los 5 continentes y se mantiene rigurosamente a una temperatura de 18 grados.

Barbaresco - Mexico
Barbaresco's specialty is fine quality Angus steaks that are carefully cooked on a mesquite wood grill, creating unmatchable aromas and flavors. In addition, they offer imported pastas, salads, seafood, salmon and tuna prepared in the Barbaresco style, and last but not least great desserts.
Hours: Monday - Thursday 1:30pm-12:00am, Friday-Saturday 1:30pm-12:30am, Sunday 1:00pm-6:00pm

Barbaresco - Mexico
The art of taste?our specialty is in the fine quality Angus steaks that are carefully cooked on our mesquite wood grill, creating unmatchable aromas and flavors. In addition we offer imported pastas, salads, seafood, our specialties of salmon and tuna prepared in the Barbaresco style, and last but not least our famous desserts. Arte el paladar?nuestra especialidad son los cortes finos calidad Angus, los cuales se cocinan cuidadosamente en nuestro grill con leña de mesquite para lograr aromas y sabores inigualables en cada plato. Además ofrecemos pastas de importación, ensaladas, mariscos y nuestra especialidad el salmón y atún preparados al estilo Barbaresco, sin dejar atrás nuestros famosos postres.

Beer Factory - Tlaquepaque
Buena comida, cerveza unica y EXCLUSIVAS, artesanal 100%, contamos con un magnifico servicio y el mejor equipo humano dentro de unas instalaciones que representen una autentica Fibrica de Cerveza.

Birrieria Cocula
Birrieria Cocula specializes in the traditional regional dish birria de chivo, a delicious meat stew made with goat shanks and seasoned with aromatic herbs and spices, a real cultural and culinary experience.
Hours: Tuesday-Sunday 10:00am-06:00pm

Birrieria Las 9 Esquinas
Birrieria Las 9 Esquinas is foremost a traditional purveyor of birria de chivo, a delicious meat stew made with goat shanks and seasoned with aromatic herbs and spices, a real cultural and culinary experience.
Hours: Monday-Saturday 9:00am-10:00pm, Sunday 9:00am-7:30pm

Bisquets Guadalajara
Bisquets Guadalajara serves traditional Mexican fare. Guadalajara and the state of Jalisco have played a significant role in creating the national cuisine. The region's geography and climate is well-suited to agriculture and livestock production, which means that chefs in the area have traditionally had a great variety of ingredients at their disposal. Many of the distinctive regional dishes are a product of the Colonial era's fusion of pre-Hispanic and European cuisines.
Hours: Monday-Friday 8:00am-4:00pm, Saturday-Sunday 8:00am-2:00pm

Bon's Cafe
Bon's Cafe's menu offers a standard selection of the national cuisine to which Guadalajara and the state of Jalisco have made significant contributions. The region's geography and climate is well-suited to agriculture and livestock production, which means that chefs in the area have traditionally had a great variety of ingredients at their disposal. Many of the distinctive regional dishes are a product of the Colonial era's fusion of pre-Hispanic and European cuisines.
Hours: Monday-Sunday 8:00am-11:30pm

Cafe La Fiesta Restaurant - Fiesta Inn Guadalajara Expo
Cafe La Fiesta features a delicious breakfast buffet and a menu filled with traditional Mexican cuisine.

Cafe La Paloma
"The Dove" cafe has played an active part in the social life of locals for many years, styling itself as a bohemian coffee bar. The city's young artists and intellectuals gather around the rustic tables on the terrace for coffee, refreshing fruit beverages and simple Mexican dishes.
Hours: Monday-Sunday 8:30am-12:00am

Cafe Picasso
An extensive selection of good food and traditional drinks in an artistic setting.

Cafeto, el original
Cafeto is a pleasant restaurant where your family can casually socialize while being attended to by a friendly staff and enjoying nature in the restaurant's open spaces. Our kitchen is divided into two genres: In the mornings, avant-garde Mexican breakfast. In the afternoon and into the evening the kitchen takes on a Mediterranean tinge with flashes of Italian cuisine, everything finely prepared in our wood burning oven as well as our bakery and pizzeria. Cafeto es un lugar de ambiente ameno donde la familia puede convivir relajadamente al tiempo de ser atendidos amablemente mientras se disfruta de un contacto natural en sus espacios abiertos. Nuestra cocina se divide en dos géneros: Por las mañanas, desayunos mexicanos de vanguardia. Por las tardes y en adelante la cocina toma un tinte mediterráneo con destellos de cocina italiana, todo finamente elaborado en nuestro horno de leña al igual que nuestra panadería y pizzería.

California Pizza Kitchen - Guadalajara
California Pizza Kitchen is renowned for its international cuisine and innovative menu and creations including The Original BBQ Chicken Pizza, delicious entrees, salads, and pastas. Additionally, our menu includes a large selection of smoothies and cocktails to satisfy everyone's tastes. CPK Andares is located in one of the most exclusive shopping centers of Guadalajara. California Pizza Kitchen es reconocido a nivel internacional por su menú innovador con famosas creaciones como The Original BBQ Chicken Pizza, deliciosas entradas, ensaladas, sándwiches y pastas. Además cuenta con una gran selección de smoothies y cócteles para todos los gustos. CPK Andares se encuentra ubicado en una de los centros comerciales más exclusivos de Guadalajara.

Canella en Rama
Canella en Rama es una nueva alternativa gastronómica en la ciudad donde podemos degustar platillos innovadores de la más alta calidad, en un lugar agradable y propicio para una comida o cena con excelente servicio, una cuidadosa selección de vinos y coctelería. El arte culinario es una forma creativa que depende mucho de la cultura, en términos de conocimientos, respecto a los alimentos y su forma de prepararlos. En Canella en Rama basamos nuestra experiencia en una propuesta innovadora que mediante técnicas modernas de cocina más una gran variedad de ingredientes, tanto los más tradicionales y de nuestra tierra, como clásicos elementos de otros países y culturas, intenta llevar a los comensales a una experiencia diferente.