Lauritzen Gardens is a living museum of unique four-season plant displays, maintained to the highest standards consistent with environmental stewardship. It provides memorable educational and aesthetic experiences for all. Escape to an urban oasis of beauty and tranquility to experience the glory of the garden. Discover a hidden sanctuary in the heart of the city. Relax while cultivating your mind in this living plant museum, conveniently located in the beautiful riverfront hills.
Since its inception in 1976, Omaha Children's Museum has been a special place where children can challenge themselves, discover how the world works and learn through play. It is Omaha's primary participatory museum and provides a variety of hands-on exhibits, workshops, programs, presentations and special events that put children in touch with their ever-changing world.
The Old Market Omaha is a premier arts and entertainment district featuring fine dining, shopping, corporate meeting facilities, hotel accommodations, upscale night life, and sought-after real estate. Located in downtown Omaha just minutes from Omaha Eppley Airport, the Old Market is close to several nearby attractions including Durham Western Heritage Museum, Omaha Civic Auditorium, Qwest Center Omaha, Omaha's Henry Doorly Zoo, and more. Head to Omaha's Old Market district, where exceptional gifts and dining are around every corner. From Harney to Jackson streets and 10th to 13th streets, unique shops, boutiques, pubs, more than 30 area restaurants and distinctive entertainment define this historic neighborhood.
The Museum is the authentically restored home of General George Crook. It was constructed in 1879 and is on the National Register of Historic Places. The house is an Italianate style, which represented the no-nonsense grandeur of the military frontier. The furnishings are from the 1880 Victorian period. From early November through the end of December, the museum celebrates Nineteenth Century Holidays. The Crook House Guild, with help from area designers and design students, transforms every room in the house into a captivating glimpse of Christmas past.
El Museo Latino opened its doors in the historic Livestock Exchange Building on May 5,1993 as the first Latino Art & History Museum and Cultural Center in the Midwest. In 1997, the museum moved to its present brick and red tile roof building. The original construction of 1887 was a school and was reconstructed in the 1930s. Today, El Museo Latino is one of only eleven Latino museums in the United States.
Durham Museum is dedicated to providing guests with a unique experience each time they visit. From their permanent exhibits highlighting the history of Omaha and its surrounding regions, to impressive traveling exhibitions from their national partners such as the Smithsonian Institution, the National Archives, the Library of Congress and the Field Museum, there is truly something for everyone. Every day they strive to meet and exceed visitor's expectations. Whether you're a museum member or "just passing through," your enjoyment is important.
Henry Doorly Zoo works to promote and encourage recreational activities for the public in the context of wild animals and their habitats. They also promote, establish and maintain educational activities and programs to enhance the knowledge of the general public and the Zoological staff in all areas relating to the natural world. The Zoo promotes conservation of rare and endangered species of plants, animals and their natural ecological systems.
As Nebraska's largest and most distinguished art museum, Joslyn Art Museum in Omaha has served as the premier center for visual art since opening in 1931. Joslyn's collection features work from antiquity to the present, with an emphasis on 19th- and 20th-century European and American art. Highlights of the permanent collection include works by Lorenzo di Credi, El Greco, Edgar Degas, Claude Monet, Albert Bierstadt, and Thomas Hart Benton. American masters such as Grant Wood, Jackson Pollock, Dale Chihuly, and George Segal are also represented.
The Grey Plume focuses on seasonality and sustainability. The Grey Plume writes a menu daily, much of which is based on local farmer's supply and preserves the Nebraska produce harvest for the winter months. The Grey Plume works in partnership with The Green Restaurant Association and is the first and only Certified Green Restaurant in the tri-state area. Enjoy the elegant, yet comfortable dining atmosphere for both lunch and dinner.
Spezia Restaurant is an upscale-casual restaurant located in Omaha's Midtown area just north of I-80. Featuring Italian, steaks, and seafood in a warm and comfortable environment. Spezia originated in Sioux Falls, South Dakota 13 years ago.
V. Mertz offers its guests a progressive, contemporary American menu rooted in classic French cooking and an award-winning wine list of over 400 selections. The restaurant is located in Omaha's historic and picturesque Old Market Passageway, within walking distance from the Qwest Convention Center, The Holland Performing Arts Center, the Orpheum, and all major downtown hotels. V. Mertz is locally-owned, and prides itself in offering artisan products and cheeses, organically-grown local produce and Wagyu beef, and sustainably-farmed and line-caught seafood. Perfect for business or pleasure, V. Mertz is the premier fine-dining restaurant in Omaha.
Mahogany Prime Omaha offers authentic American cooking including corn-fed prime beef, fresh seafood flown in daily, and "everything made from scratch".
Dario's Brasserie is a destination for food lovers in search of casual, elegant dining, located in the heart of Omaha's Dundee neighborhood. Dario's passionate style of cooking incorporates classic French, traditional Belgian and modern techniques including the French method of sous vide. At Dario's Brasserie they believe Belgian beer pairs perfectly with any entree, such as mussels, steak and frites, and sous vide short ribs. With over 80 Belgian beers to choose from, you will find the perfect match. Their wine selection is focused on the regions of France and they offer classic French cocktails. The Brasserie has an inviting European style atmosphere, with a patio and a lovely bar area where you may enjoy a drink or eat dinner. Stop in for lunch, dinner or their superb Sunday brunch. They also offer seasonal Belgian beer pairing dinners throughout the year.
Dante is Omaha's first certified Neopolitan Pizzeria. Dante's pizzas are prepared in the same way they were a century ago in Italy. The dough is stretched by hand and the pizzas are baked in an 800-degree Mugnaini wood-fired oven. The black blisters on the crust are a signature of Neapolitan pizza. Chef-owner Nick Strawhecker is committed to using produce from the area's many talented farmers. Local ingredients will be heavily featured throughout the spring and summer.
Designed with a 1920's New York Chophouse in mind, 801 Chophouse at the Paxton is the epitome of class. From the USDA Prime Grade beef, to the jet-fresh seafood and world class wine and scotch selection, you will not forget this unique fine dining experience. Private dining rooms for four to forty-two are available seven nights a week to enhance your dining experience.
7M Grill is an Eclectic mix of local Omaha art, food, wine, and an Amazing ambiance combined into one unique restaurant. With over 40 years combined experience in the restaurant industry our team of Chef's, Managers, and Owners have come together to create 7M Grill.
A converted boiler room in the Bemis Bag building, built in 1896 -the Boiler Room is an ingredient driven modern American/French restaurant. The menu changes daily to reflect local farm product availability. Now open six days a week for dinner, offering hand crafted cocktails and an extensive domaine driven Old World wine list.
Sullivan's Steakhouse is a vibrant neighborhood American Steakhouse featuring the finest steaks and seafood, hand shaken martinis, and live music. They offer comfortable fine dining in a lively atmosphere. From the moment you step inside the lounge for drinks, appetizers or dinner, you will feel the energy and excitement provided by their professional team members. Sullivan's serves the finest Midwestern hand selected steaks aged a minimum of 28 days, simply seasoned and broiled at 1,200 degrees, fresh seafood, a wide selection of cravable appetizers, soups, salads and side dishes including their signature Horseradish Mashed Potatoes. Their desserts are house-made daily? Key Lime Pie, Bananas Foster Bread Pudding and Vanilla Bean Crème Brulee, just to name a few. Whether it's for business or pleasure, they have become a favorite local steakhouse.
Nosh Wine Lounge, is the spot downtown for guests who desire a sophisticated relaxing atmosphere while enjoying service and quality that are second to none. A diverse boutique wine list offering over 120 wines as well as premium cocktails, martinis, artisan beers and a collection of single malt scotches that will please any palate.
Culinary delights featuring small plates, gourmet sliders, flatbread pizzas using locally sourced ingredients that can accommodate a casual bite or a full course meal.
The birthplace of nationally known artists such as Conor OBerst, the Faint and Cursive, the indie music scene in Omaha continues to grow with venues like The Waiting Room which is devoted to the growth of innovative music. Unless indicated otherwise, shows at The Waiting Room are all ages.
2007 Esquire Magazine's Club of the Year featuring nationally known Indie Rock bands. When it comes to live music, Omaha knows how to put a different spin on it. The birthplace of nationally known artists such as Conor OBerst, the Faint and Cursive, the indie music scene in Omaha continues to grow with venues like The Slowdown devoted to the growth of innovative music.
The legend Levon Helm said that if you give it good concentration, good energy, good heart, and good performance, the song will play you. If that's true, then Jay Nash and Josh Day are well and truly played by the set of songs in their debut EP, "Meet The Contenders." The collection breathes with musicality and grit in the tradition of heroes-The Band, Tom Petty, The Dead, Dylan. Thrumming and heady, with a steady heartbeat and a hint of honky-tonk, this EP speaks of wanderers and highways, lovers and losers, good times and missed chances, swimming pools and movie stars, all with a ferocity born of hard work and honed skill. Nash and Day have been players and poets for the better part of two decades; they have been making music, telling tales, drinking whiskey, and having fun touring together as The Contenders since 2012.
For the Polish Ambassador project, born on the richly-colored streets of Chicago and San Francisco, infectious melody is paramount. However, this never overshadows the depth and harmonic complexity that have made the Ambassador a favorite amongst festival curators and beat aficionados worldwide. Over the course of 6 years, his sound has dipped and swirled through a staggering range of styles, with each album exploring uncharted sonic territory. Warm, analogue dreamwave; mind-altering glitch; world-infused groove; bass-fueled breaks; sexified downtempo; electric lullabies; and psy-fi funk are just a few of the genres that have poured from the Ambassador's soul into earbuds and ghetto-blasters across the galaxy.
Beast Coast besties Flatbush Zombies and the Underachievers are once again teaming up for a North America tour, this time sharing co-headlining duties on their wildly titled "Clockwork Indigo Presents the Electric Koolade Experience."
Bent Over Neal Soundtrack Concert - A celebration of local independent film Bent Over Neal's world premier. 7 bands featured in the film will take the stage for an eclectic evening of local music. Come after the film's premiere at Aksarben cinema, or just do the concert. Either way, you will be in support of getting this film out to world. All the money raised by this event will go towards film festival submission fees.
Jon Bellion is a 22-year-old singer, songwriter and producer from New York. After beginning his career as a songwriter, Bellion signed to Visionary Music Group, an independent label based out of New York, in August of 2012. Jon's sound is an eclectic mix of pop, hip hop, rap and soul, citing musical influences like Andre 3000 and Kanye West.
MitiS, brought up a Classical pianist in Pennsylvania, has been making his way into the Electronic music scene for the past two years and has been producing tracks from genres Dubstep to Electro.
There's a new ghoul haunting parties worldwide - a diamond-eyed skull slapped to turntables. Grinning off sweat-drenched t-shirts and gleaming from 20-foot neon screens. It's the bony mascot of Kill The Noise, the buzzing young producer and DJ whose uniquely intense take on electronic dance music has kept him rocking around the globe; from packed nightclubs to sold-out festivals.