Sonoma, California Restaurants

Andaz Farmers Table
Andaz Napa's epicurean motto is "Food. Thoughtfully Sourced. Carefully Served," and this philosophy guides the offerings at the in-house restaurant, Andaz Farmers Table. Drawing inspiration from the surrounding community and emphasizing "Napa-to-table" dining, Executive Chef Sarah Linkenheil presents a dinner menu featuring locally-sourced produce that focuses on heritage cooking techniques and rich flavor combinations designed to suit modern palates. The bar also features libations unique to northern California, boasting a menu of artisanal wines, craft beers and cocktails using liquor from local distilleries.

Angèle Restaurant & Bar
Angèle Restaurant & Bar is an intimate restaurant perched above the Napa River. The 155-seat restaurant is the realization of the Rouas family's dream to create a refuge that offers delicious French country foods, wines, and occasions for celebration with friends and family. With all-day service within the 80-seat rustic yet elegant dining room and on the 75-seat riverfront terrace, celebration is ongoing.

Together the Rouas family have designed an oasis where a European sensibility of food and wine captures the true essence of joie de vivre.

Bistro 1907
Located in 105 year old Historic Hotel La Rose in Railroad Square. Bistro 1907 is one of a kind just like Hotel La Rose. On Wilson Street between 4th and 5th.

Bistro 29
Bistro 29 located in downtown Santa Rosa, Sonoma County. Bistro 29 is a traditional bistro specializing in "Breton" regional cuisine. The number 29 comes from the department of Finistere (end of the earth) located in the upper tip of north-west France. Known for the traditional buckwheat crepes and sweet crepes, Bretagne also uses a variety of local seafood and produce that can easily be found in and around northern California.
Hours: Dinner: Tuesday-Thursday 5:00pm-9:00pm, Friday-Saturday 5:00pm-9:30pm

Bistro Don Giovanni -- Napa
Bistro Don Giovanni offers a warm and inviting experience with all the personality of a Mediterranean hideaway. Chef Donna Scala's rustic fare incorporates local fruits, vegetables, meat and fowl into traditional, fresh Italian dishes with her signature, creative flair. Freshly baked breads, local olive oil, beautiful salads, tasty appetizers and homemade pastas are inspired by the bounty of Napa Valley. Main courses offer an array of regionally sourced and highest quality creations of chicken, steaks, burgers and seafood. The bar features hundreds of Napa Valley and Italian wines as well as a host of signature cocktails.

Brix
Located in the heart of Napa Valley! 1 Mile North of Yountville on Highway 29. Take a walk around the grounds or through the vineyard after your meal. You are sure to fall in love with our property. We have 25 raised beds of herbs and vegetables that supply our kitchen on a daily basis so take a minute to stroll around and see what is ready to be harvested! If you are celebrating a Birthday, Anniversary, or other special occasion, please note that restaurant policy is to provide custom handwriting on the plate of the person celebrating when you order dessert.

Ca Bianca
Ca Bianca's cuisine is a blend from multiple regions of Italy, from Milano in the north to Sicilia in the south. The delicious array of tantalizing dishes include house-made pasta and bread, perfectly cooked steaks, seafood classics, creative antipasti, garden fresh salads, and of course, rich desserts. Ca Bianca is a treasure of warmth and charm in the heart of Santa Rosa.
Hours: Lunch: Monday-Friday 11:00am-2:30pm, Dinner: Sunday-Thursday 5:00pm-9:00pm, Friday-Saturday 5:00pm-10:00pm

Ca' Momi Enoteca
Ciao! Enjoy a taste of La Dolce Vita - The Good Life! Welcome to a small slice of Italy in the Oxbow Public Market in Napa Valley. Ca' Momi Enoteca is proud to offer Obsessively Authentic Italian food, including genuine Pizza Napoletana (Neapolitan) from our wood-fired oven made with organic, local and Italian ingredients. We also offer delightful Italian sweets from our talented pastry chefs. To complement our menu, we feature a unique wine list of our Ca' Momi wines and artisanal Italian producers. We invite you to celebrate life, our wines & food! "We want this Enoteca to bring the real Italy straight to Napa," says winemaker and pizzaiolo Dario De Conti. "This is the kind of delicious food you would die for at cafes in different regions of Italy."
Experience la Dolce Vita for yourself! Authentic wood-fired, thin-crust pizza Napoletana, wholesome soups, fresh salads, wood-fired panini, wonderful Italian pastries, and a staff that loves to see you happy. Buonissimo!

Cafe La Haye
Located just off the square in the town of Sonoma "Cafe La Haye is one of those rare restaurants in which you know the moment you walk in the door you're going to have a good time...Simple food prepared to perfection... excellent service". -Michael Bauer San Francisco Chronicle!

Carneros Bistro & Wine Bar
Located in the Lodge at Sonoma in California's Wine Country, Carneros Bistro and Wine Bar features seasonal farm to table cuisine. Focusing on using the very best from local Sonoma farms, ranches, and dairies. The modern local cuisine is complemented by a 400 Sonoma County wine list, which was developed by Sommelier Christopher Sawyer.

With a new look in a country setting and named one of the Top 50 Restaurants in the Bay Area by San Francisco Magazine, its time to come experience all that the wine country has to offer.

Carpe Diem Wine Bar
Carpe Diem Wine Bar offers a sophisticated, yet, casual dining experience in the heart of downtown Napa. Our welcoming, enthusiastic staff and ever-changing menu bring uniqueness to the table. Our forty-five wines offered by the glass and family share-plate style menu will entice you to try a variety of items, such as our famous Ostrich burger, Housemade Burrata (Mozzarella Heaven) and Seasonal Flatbreads. Come "Seize the Day" at Carpe Diem Wine Bar, where we eat, drink and be merry. No matter your style, you'll be hard-pressed not to fall in love with our wine and seasonal ingredients that we have searched near and far to find.

Cattlemens
Cattlemens is a casual, western-themed steakhouse chain. Founded in 1968 by a father-son team with decades of experience in the cattle business, nine locations now serve California. Still family-owned and operated, each location follows the "Cattlemens Code," offering the feel and flavor of the old west, aged and hand-cut beef, fine ingredients, and old-fashioned Western hospitality. They serve generous portions and all-natural Harris Ranch beef.
Hours: Monday-Friday 5:00pm-10:00pm, Saturday-Sunday 4:00pm-10:00pm

Celadon - Napa
Enjoy Celadon's award-winning 'Global Comfort Food' in our beautiful dining room or on the lovely courtyard. The seasonally influenced menu features flavors from the Mediterranean, Asia, and the Americas. We are located in the heart of downtown Napa in the Historic Napa Mill.

Cielito Lindo
Family owned and operated Cielito Lindo restaurant in Napa Valley combines unique authentic Mexican food, friendly service and a beautiful ambiance to achieve the perfect balance between unpretentious hip casual dining and the warm and charm characteristics of Puerto Vallarta. Chef owner Enrique Gonzalez originally from Puerto Vallarta bring you true traditions of the families original recipes adding his own creative touches to deliver the best Mexican food. He uses only the finest and freshest ingredients including hand made tortillas and Fire roasted tomatoes and jalapenos salsa. For those looking for a getaway to the Sandy beaches off Puerto Vallarta we invite you to join us and experience the true flavors off Mexico.

Cline Cellars
One of the first wineries on the road to wine country, Cline Cellars is located 45 minutes north of San Francisco in Sonoma-Carneros. This historic property was once the site of a Miwok Village and the first camp of the Sonoma Mission. The tasting room is located in an 1850s farmhouse. Enjoy a picnic on the lush green lawns, by one of the six spring-fed ponds, surrounded by the glorious fragrant blossoms of over 5,000 rose bushes, dozens of rustling willow trees and ever-changing gardens. Complimentary tastings occur daily from 10:00am to 6:00pm. Public tours are conducted daily at 11:00am, 1:00pm and 3:00pm.
Hours: Monday-Saturday 10:00am-6:00pm

Cole's Chop House
Cole's Chop House presents sophisticated steak house classics in an elegant setting matched by friendly, attentive service. Cole's features 21 day dry-aged steaks, Certified Angus Beef, signature cocktails, and a Wine Spectator Award of Excellence wine list.

Compadres Rio Grill
Located on the West bank of the Napa River, just North of a revitalized downtown, Compadres Rio Grille is the most unique dining and party venue in the Napa Valley. Compadres is a contemporary casual restaurant featuring a style of food that has been called Western Cooking with a Mexican Accent, highlighting products and presentations from Valle and Jalisco in Central and Northern Mexico as well as the American Southwest and the SF Bay Area. Compadres offers one of the largest selections of Tequilas North of the Border, a wide variety of Margaritas and other specialty bebidas, a small but carefully selected wine list, regional Micro Brews on draft, and a large selection of the best Mexican bottled beers. Compadres' young, energetic staff create a festive dining experience and make Compadres a great place to party...

Crushpad
Crushpad is a winery where customers are the wine maker. It provides grapes from the West Coast's top vineyards, an industry-acclaimed wine making team and a state-of-the-art winery 100 percent focused on making wine in small lots. Guests choose their level of involvement and Crushpad does the rest. No matter where you live, you can now make your own wine.
Hours: Monday-Friday 9:00am-4:00pm

Depot Hotel Restaurant
The DEPOT HOTEL RESTAURANT is a charming neighborhood restaurant located in an historic stone building just a block off the Plaza in Sonoma. Locals and visitors to the Wine Country enjoy casual Tuscan-inspired cuisine in the Vinoteca, in the cozy dining rooms, and on the terraces surrounding the shady Italian garden and reflection pool. Food is a passion at the DEPOT HOTEL RESTAURANT for the father and son Chef team--whether it is making house-made antipasti, or handmade pasta, or fresh ricotta. In addition to products made in-house, the Sonoma wine country around us offers an abundance of new artisanal products. The search for the best local products is a treasure hunt both chefs enjoy--whether from the coast, local farms, or local cheese makers. Come join us for a trattoria-style lunch or dinner...or just drop into our Vinoteca for informal small plates of antipasti and a glass of wine. Our focus is casual Italian comfort food--served in an informal Sonoma wine country atmosphere.

Dierk's Parkside Cafe
Dierk's Park side Cafe offers an array of seasonal menu items designed to bring out the simple, natural flavors of each item. Inspired by the fresh, savory cooking of the French, the hearty, comfort food from the American Midwest, and the aromatic home-cooking of Italy's various regions. All items are available to-go.
Hours: Sunday-Saturday 7:00am-2:30pm