Flight status
Flight 227
| Status | Guest | Seat |
|---|---|---|
| Seat Assigned | ZAN/E | 32D |
| Seat Assigned | ROS/D | 16C |
| Seat Assigned | TUP/S | 32E |
| Seat Assigned | YAN/J | 11F |
| Seat Assigned | RAT/S | 15F |
| Seat Assigned | RIV/A | 15A |
| Seat Assigned | MOH/B | 32C |
| Seat Assigned | GUP/D | 32B |
| Seat Assigned | GUP/K | 32A |
| Seat Assigned | CIL/G | 12B |
| Seat Assigned | VEM/K | 13E |
| Status | Guest | Seat |
|---|---|---|
| Pending | PAP/M | 10F |
| GAR/J | No seat assigned | |
| Pending | GUP/A | 9F |
| BUT/M | No seat assigned | |
| Pending | SLA/N | 8B |
| FUN/D | No seat assigned | |
| SHO/E | No seat assigned | |
| POR/I | No seat assigned | |
| ROE/C | No seat assigned | |
| Pending | GUD/R | 9B |
| Pending | PAT/C | 9C |
Pick a meal you're sure to love. Use First Class food pre-order to choose your entree, or
pick a fruit and cheese platter up to 20 hours before your flight. Available on most
flights over 670 miles.
Tillamook Cheeseburger
Grilled angus beef, Tillamook® sharp cheddar cheese, sesame seed bun. Served with crisp lettuce, sliced roma tomatoes, bread & butter pickles, and ketchup, mayo, and mustard.
Tea Smoked Soy Chicken
Soy-marinated bone-in chicken thigh smoked with traditional tea leaves, served alongside lightly pickled lotus root and a sticky lotus leaf rice with traditional Wycen Chinese Lap Cheong sausage. Served as part of the Chef's (tray) Table Program in partnership with Chef Brandon Jew, of Mister Jiu's Restaurant in San Francisco's Chinatown neighborhood.
Chicken Enchiladas
Chicken enchiladas topped with tomatillo salsa and shredded white cheddar, served with cumin tomato long-grain rice, marinated pinto beans, and roasted corn with peppers.
Chicken Apricot Salad
Mixed green lettuce with shaved fennel, dried apricot, shredded fire-braised chicken, and grated queso fresco. Served with creamy balsamic dressing.
Sweet Tamari Tofu Rice Bowl
Seared firm tofu served with jasmine coconut rice, cilantro, baby bok choy, carrots, scallion greens, and sweet tamari sauce. This entrée is designed to meet vegan preferences and is made without gluten ingredients; however, accompanying sides may not align with these dietary preferences.
Signature Fruit & Cheese Plate
Beecher’s® Flagship cheese, Tillamook® sharp cheddar cheese, brie, Partners® crackers, and a Seattle Chocolate truffle with fresh apples and grapes
Our kind of meal prep
Great trips call for great planning! Pre-order your snacks beforehand on the
Note: Pre-ordering ends 20 hours before your flight.
