Great food is part of every adventure. We love to share our food finds from the amazing places we fly, with special focus on the Northwest, a community of inspired chefs, artisans, brewers and vintners.
On Alaska flights, you can enjoy hot entrées created by Seattle’s own Tom Douglas, try our Signature Fruit & Cheese Platter featuring Beecher’s Flagship Cheese, and sip on wine from iconic wineries like Chateau Ste. Michelle and Canoe Ridge. We also offer premium spirits hand-crafted in small batches by Sun Liquor Distillery.